Calendar

2021 April

SUN	MON	TUE	WED	THU	FRI	SAT
				T 1	F 2	S 3
S 4 Cooking Class Lobster Cooking Class Lobster Cooking Class: 1) Lobster Bisque ... EXPIRED Cooking Class Lobster Cooking Class(Reference No. : 20210404_龍蝦烹飪班) DATE 2021/04/04 (Sun) TIME 11:00 am -2:00 pm NO. OF SEATS 10 people FEE $650/head (2 person enroll together, they can have a special offer $620/head) Remark *6 persons or more could arrange a private class. Select your own menu/time The class include the participants could practice in small group and enjoy the meal together Students could take away about 150g of pasta, please bring your own food box If students want to take away the food, please bring your own food box or buy from us. Tutor Marquez Au Yeung DETAILS Lobster Cooking Class: 1) Lobster Bisque (Demonstration) 2) Lobster Risotto 3) Crème brûlée Course Information: -How to prepare a fresh lobster and make the stock with the shells from lobster - Learn how to make a classic French dessert with simple way. Tutor Marquez graduates of diploma in Hong Kong Culinary Academy , specializing in western cuisine and dessert, passion for cooking and food presentation. PHOTOS SHARE Sorry, this class has expired Last enrolment date is 3 days before the class day	M 5	T 6	W 7	T 8	F 9	S 10
S 11	M 12	T 13	W 14	T 15	F 16	S 17 Cooking Class Spanish Cooking Class 1) Tapas Platter: Sautéed Mushroom with White Wine... DETAILS Cooking Class Spanish Cooking Class(Reference No. : C20210417_西班牙菜烹飪班) DATE 2021/04/17 (Sat) TIME 2:00 pm- 5:00 pm NO. OF SEATS 10 people FEE $620/head Remark *8 persons or more could arrange a private class. Select your own menu/time 2-3 persons per group to practice but each person have their own portion The class include the participants could practice in small group and enjoy the meal together If students want to take away the food, please bring your own food box or buy from us. DETAILS 1) Tapas Platter: Sautéed Mushroom with White Wine Toast & Chorizo and Tiger Prawn Skewer 2) Gazpacho （Demonstration） 3) Seafood Paella 4) Churros with Nutella PHOTOS SHARE Enrol Now
S 18	M 19	T 20	W 21	T 22	F 23	S 24
S 25 Cooking Class Western Sea Bass Cooking Class Western Seabass Cooking Class 1) Bouillab... DETAILS Cooking Class Western Sea Bass Cooking Class(Reference No. : 20210425_西式鱸魚兩食烹飪班) DATE 2021/04/25 (Sun) TIME 11:00 am -2:00 pm NO. OF SEATS 10 people FEE $580/head Remark *6 persons or more could arrange a private class. Select your own menu/time The class include the participants could practice in small group and enjoy the meal together If students want to take away the food, please bring your own food box or buy from us. Tutor Marquez Au Yeung DETAILS Western Seabass Cooking Class 1) Bouillabaisse 2) Pan Fried Sea Bass With Lemon Butter Cream Sauce 3) Molten Chocolate Cake Course Information: -Learn how to debone a fish step by step -Make two dishes by a whole sea bass. -Use fish bone making rich fish stock /fish fillets making a main course -Tips for making lemon butter cream sauce Tutor Marquez graduates of diploma in Hong Kong Culinary Academy , specializing in western cuisine and dessert, passion for cooking and food presentation. PHOTOS SHARE Enrol Now	M 26	T 27	W 28	T 29	F 30 Cooking Class Zoom/ Online Cooking Class ( Group/ Corporate) If your company or brand is looking for ????onlin... DETAILS Cooking Class Zoom/ Online Cooking Class ( Group/ Corporate) (Reference No. : Online Cooking Class) DATE 2021/04/30 (Fri) TIME 1 - 2 小時 NO. OF SEATS 10-40 FEE Starting from $400/head （additional charge on cooking pack and delivery charge) DETAILS If your company or brand is looking for ????online/ zoom or live cooking class, please contact us for details. From Festive food, Chinese cuisine, Japanese, Western , South East Asian to Bakery Class. PHOTOS SHARE Enrol Now