2021/01/20 (Wed)

7:00 pm-9:30 pm

10 people

$600/head （$20 discount per head if two person join together)

*Each person could have 2 boxes of Water Chestnut Pudding and 12-18 pieces of Cashew Shortbread

Will be divide into small group ( 2 to 4 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

*8 people or more could arrange private class

Celia Chan

In regardless the cost, this class will use the Japanese Radish, which is famous for its juiciness and sweetness. We also use the Sakura Shrimps and super food Quinoa. This recipe is modified by mum's recipe and recreate a modern taste.

Cooking Tutor will also demonstrate how to make a Okinawa Brown Sugar Rice Cake and eat in a fun yet creative way.

Sakura Shrimps Japanese Radish Pudding （Practice）
Okinawa Brown Sugar Rice Cake （Demonstration)
Okinawa Brown Sugar Rice Cake Puff Pastry Roll (Demonstration)

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/01/23 (Sat)

3:00 pm - 5:30 pm

10 seats

$550/head (2 person enroll can enjoy the discount, $530/head )

Will be divide into small group ( 2 to 3 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

If students want to take away the food, please bring your own food box or buy from us.

*8 persons or more could arrange a private class. Select your own menu/time

Avis was graduated in Le Cordon Bleu Tokyo (Pastry & Confectionery) .

In this course, you will learn how to make a Chinese layers pastry dough from scratch. Cooking Tutor will teach you how to make the fillings. Students will practice how to make the pastry dough and the technique of how to wrap the cake.

This course include chef demonstration and practical session

Students could bring, total 8 pieces. 4 pieces of Purple ( Taro and Pork Floss) and 4 pieces of Matcha Cake. .We will prepare a nice box. You could share your delicious cake with your friends and family in this Chinese New Year.

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/01/30 (Sat)

3:00 pm-5:30 pm

8 people

$580/head （$20 discount per head if two person join together)

*Each person could have 2 boxes of Water Chestnut Pudding and 12-18 pieces of Cashew Shortbread

Will be divide into small group ( 2 to 4 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

*8 people or more could arrange private class

* Additional $100/head if making the same portion with an adult/ kid

Celia Chan

CNY is coming soon! Let's make something special rather than making the traditional Coconut Cream and Cane Sugar Cake and Radish Glutinous Cake.

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/01/31 (Sun)

11:00 am - 1:30 pm

10 seats

$580/head (2 person enroll can enjoy the discount, $550/head )

Will be divide into small group ( 2 to 3 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

If students want to take away the food, please bring your own food box or buy from us.

*8 persons or more could arrange a private class. Select your own menu/time

Thank you Borges sponsor the high quality olive oil to our cooking class

Marquez, has been professionally trained at Hong Kong Culinary Academy, specializing in Western Cuisine and dessert, passionate about food presentation

Western Cooking Class:
1) Bouillabaisse (Demonstration)
2) Pan Seared Seabass with Béchamel sauce
3) Lava Cake

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/02/07 (Sun)

11:00 am-1:30 pm

8 people

$580/head （$20 discount per head if two person join together)

*Each person could have 2 boxes of Water Chestnut Pudding and 12-18 pieces of Cashew Shortbread

Will be divide into small group ( 2 to 4 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

*8 people or more could arrange private class

* Additional $100/head if making the same portion with an adult/ kid

Celia Chan

CNY is coming soon! Let's make something special rather than making the traditional Coconut Cream and Cane Sugar Cake and Radish Glutinous Cake.

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/02/28 (Sun)

時間可自由選擇

Minimum 10 people

$580 - $620/head Depends which menu you are chosen. We could tailor made the menu base on your budget. Feel free to contact for more details

We could tailor-made different theme or cuisine (from Asian , Chinese to Western) and offer off-site cooking class

Our team building cookery events are the best way for people to strengthen their understanding and bonding to their co-workers. We will divide into different tasks and competitions in our cookery event, to improve the cooperation, communication and most importantly, enjoy the time with the teammates.

Private Party could be arrange if you have a group of 12 people ( could cater up to 80 people). As we could only serve one group exclusively in every time slot, seats is very limited. Please contact us if you are interested.

For details, click "Contact Us"

2021/01/16 (Sat)

2:00pm - 5:00pm

10 people

$620

*8 persons or more could arrange a private class. Select your own menu/time

Will be divide into small group ( 2 to 4 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

If students want to take away the food, please bring your own food box or buy from us.

Celia Chan

1) Tapas Platter: Sautéed Mushroom with White Wine Toast & Chorizo and Tiger Prawn Skewer
2) Rich Tomato Cream Soup
3) Seafood Paella
4) Churros with Dark Chocolate Sauce

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/01/22 (Fri)

7:00 pm-9:30 pm

10 people

$580/head （$20 discount per head if two person join together)

*Each person could have 2 boxes of Water Chestnut Pudding and 12-18 pieces of Cashew Shortbread

Will be divide into small group ( 2 to 4 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

*8 people or more could arrange private class

* Additional $100/head if making the same portion with an adult/ kid

CNY is coming soon! Let's make something special rather than making the traditional Coconut Cream and Cane Sugar Cake and Radish Glutinous Cake.

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.

2021/01/23 (Sat)

11:00 am - 1:30 pm

10 seats

$650/head (2 person enroll can enjoy the discount, $620/head )

Will be divide into small group ( 2 to 3 people/group) to practice the dishes together. Each person will be their own portion to dine/take away.

If students want to take away the food, please bring your own food box or buy from us.

*8 persons or more could arrange a private class. Select your own menu/time

Thank you Borges sponsor the high quality olive oil to our cooking class

Marquez, has been professionally trained at Hong Kong Culinary Academy, specializing in Western Cuisine and dessert, passionate about food presentation

Lobster Cooking Class:
1)Lobster Bisque (Demonstration)
2)Lobster Risotto
3)Classic Creme Brulee

Course content:
Chef Marquez will share his techniques for preparing and cooking fresh lobsters, and guide you through how to make the lobster stock.
Teach you to make an easy and classic French dessert like a professional.

Special Offer:
-2 person enroll together or same person enroll 2 classes, each class have $20 discount
-Special offer anyone who enroll the cooking class on Jan & Feb will get one bottle of Natipods dishwashing (Original price $87) & 1 pack Virjoy Jumbo
-Supply of the gifts is limited and available only while stocks last.