Flameless Cooking : Roasted Beer Butt Spring Chicken Cooking Class (Reference No. : 20210831_無火煮食：香草焗春雞烹飪班)
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DATE
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2021/08/31 (Tue)
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NO. OF SEATS
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10 people
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FEE
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$620/head
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DETAILS
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Appetizer： Black Truffle and Wild Mushroom Tartlets
Main Course: Roasted Beer But French Spring Chicken with Potatoes & Carrots
Dessert: Red Valvet Lava Cake
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